Food Safety: How to Protect Your Franchise

Kathy DouglasBusiness Insurance

Every day, stories about food safety issues dominate the headlines, from Chipotle’s famous contamination crisis to Dole’s bagged salad recall to the recent CRF Frozen Foods listeria scare. Contamination and illness issues present one of the greatest risks to the food industry. If you own a franchise, you may unexpectedly find yourself in the spotlight because of a foodborne illness … Read More